Zibibbo
is an 85-seat restaurant upstairs and a cocktail/lounge bar downstairs.
The menu is inspired by the rustic flavours of Italy and Spain, and cooked
by chefs who are passionate about food. Zibibbo has an extensive wine list/
cocktail list and service with a smile

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David Burton's Jun 2010 review of Zibibbo:

5 Stars Food

5 Stars Service

5 Stars Ambience

4.5 Stars Drinks List

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Read NZ Herald's Nov 09 review of Zibibbo

Read review

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OPENING HOURS:

Open for Lunch Monday - Friday from midday
Open for Dinner Monday - Saturday from 5.30pm

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COOKING DEMONSTRATIONS:

Upcoming cooking demonstration dates are:

Monday 13 September, 6pm - Spring theme (FULL)
Monday 18 October, 6pm - BBQ theme (with matching beers) (FULL)
Saturday 30 October, midday - BBQ theme (with matching beers)
Saturday 20 November, midday - Christmas theme
Monday 29 November, 6pm - Christmas theme (FULL)

Each demonstration will feature 3 dishes cooked by Adam Newell accompanied by 3 wines for you to try with the food (except for the BBQ class which will feature beer matchings).

The cost is $55pp with an entertainment card or $70pp without. Spaces are very limited.

Email us for more infomation or to book.

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RECIPE OF THE WEEK

If you'd like to be emailed our recipe of the week,
please email us with the word "recipe" in the subject line to:

dine@zibibbo.co.nz

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